Perfection on a plate.
At Venues Ōtautahi our food philosophy centres on honouring the incredible ingredients of the Canterbury region, a place where harvests from land and sea abound.
We draw on locally sourced beverages and kai wherever we can, to provide fresh and delicious fare for guests as we support the amazing farmers, producers, artisans, brewers and vintners around us.
From filling feasts to cocktails and canapes, we are passionate about creating beautiful, unique dining experiences that delight the senses and feed the soul.
Whatever your culinary preferences, we offer an incredible variety to choose from and a passionate team who can help you create a menu you feel deliciously excited about.
Our pre-set menus are designed to create a stress-free process, with options available for all budgets and preferences. We also offer bespoke menus created by our experienced in-house chef who will work with you to create the perfect spread.
Browse our menus below for inspiration or contact our friendly team to find out more.